Premium Organic Costa Rica
Tasting Profile: Sweet apple, raisin, honey
Grower: Micro farms in Alajuela
Variety: Caturra & Catuai
Region: Alajuela, Costa Rica
Altitude: 1300-1445 M
Soil Type: Volcanic Loam
Process: Eco-pulped and dried in the sun.
This coffee is amazing. It was my 1st bag to try from you guys and have been surprised by how much smoother it is from my grocery store brand. I’m a fan and excited to try the next bag I have from your company, because I like to drink it straight with no sugar. Thank you and continue the good work!
I've never had coffee so good. Not bitter or muddled. I was surprised at how little cream and sugar I needed. It's good all by itself. Best coffee ever!